Ami's Vegetarian Delicacies

Tantalize your taste buds with healthy vegetarian cuisine

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Saturday, August 27, 2011

Pumpkin Chunks in Garlic Spiced Coconut Cream

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This is a re-post of my previous post pumpkin curry in April this year. Ever since I started focusing on improving my food photos, I...
10 comments:
Saturday, August 20, 2011

Spinach & Yellow Split Peas Soup & a Free Recipe Book Giveaway

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I first tasted this as a side dish served with banana leaf lunch. Typically in a banana leaf lunch they serve around 8+ side dishes. So ...
3 comments:
Friday, July 29, 2011

Green Beans Spicy Stir-fry

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This dish reminds me of my mum’s scrumptious cooking and family lunches. My father always remind us about nutritional benefits of eating g...
10 comments:
Saturday, July 23, 2011

Bitter Melon Salad

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I grew up seeing my grandma eating fresh bitter melon salad, juice and bitter melon curry to control her diabetics. As it is in the na...
3 comments:
Saturday, July 16, 2011

Paneer Tikka Masala

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Panneer tikka masala served with vegetable biryani and raita (Indian salad) is one my favorite comfort food. Needless to say being a s...
12 comments:
Saturday, July 9, 2011

Greek Style Tomato & Bean Stew

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Everyone has their own successful weight loss formula. For me it’s taking soups for dinner, sandwich and milk for lunch combined with re...
4 comments:
Saturday, July 2, 2011

Caramelized Onion and Garlic in Hot and Sour Fenugreek Gravy (Venthaya Kuzhambu)

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Gravy curry known as Kootu or kuzhambu in tamil is one of the main curry in south Indian meals. It goes well with rice, which is the s...
12 comments:
Friday, June 24, 2011

Broccoli and Tofu Stir-fry with Thai Red Rice (Low Glycemic Meal)

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I'm glad that I got the habit of reading health related articles and books from my dearest Dad. So when my DH asked me to read thi...
4 comments:
Friday, June 17, 2011

Vegetarian Spaghetti

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Spaghetti and noodles are my favorite dinner meals. However they are high in starch, hence especially if you’re taking it as dinner it...
7 comments:
Saturday, June 4, 2011

Soy Tikka Masala served with Carrot Rice & Raita (Salad)

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Chicken tikka and paneer tikka are some of the most popular Indian dishes served in restaurants. Tikka means pieces. Specialty of thi...
6 comments:
Saturday, May 28, 2011

Chickpeas (Garbanzo Beans) Salad

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Whenever I make salads, I add legumes as a protein source. Nutty flavor of chick peas goes well combined with sour green apple and ...
9 comments:
Saturday, May 21, 2011

Malaysian Mee Goreng (Fried Noodles)

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Making tasty noodles has evolved in my kitchen with age and places I’ve been living. My childhood memories of home cooked noodles is simpl...
9 comments:
Tuesday, May 17, 2011

Your vote is Valuable....

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This blog's rank is 15th out of 121 Malaysian food bloggers. Not bad ha? Please cast your vote now! Appreciate your support to get ...
1 comment:
Sunday, May 15, 2011

Tomato and Rice Stew

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This is a satisfying meal made with savory blend of rice and tomato. Ingredients Serves 2-3 2 tbsp olive oil 1 onion, chopped 1 t...
3 comments:
Saturday, May 14, 2011

Vote for my Blog

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Please vote for my blog for "Top Makan Makan (Foodie) Expert" category, hosted by Digi Wow. Click on this link, log in with your...
2 comments:
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