Bread with butter, marmite and another
slice with jam is what I used have for breakfast regularly. Its definitely not
the most healthy way to start your day. When we moved here, we often came
across this breakfast meal named Bircher Muesli. We were curious try it out, as
it was a popular Swiss breakfast sold everywhere from cafes, bakeries, super
markets to office canteens.
Bircher is the name of the Swiss
physician who introduced this in 1900s.
It was introduced to his patients as a part of therapy which included diet rich
in fresh fruits and vegetables. (Source Wikipedia) Its a mixture of uncooked
rolled oats, fruits, nuts and yoghurt.
I tried it outside and felt it
was a filling and delicious breakfast. Most importantly its the most healthiest
way to start your day, with nourishment's
from rolled oats, yoghurt, fresh fruits and nuts. It has protein, essential
vitamins, minerals and good fat from nuts. Yoghurt has more nutritional
benefits compared to milk. At this point I can't think of a better breakfast than this in terms of its health benefits.
I use seasonal fruits to make this
meal. During spring time, I used variety of berries such as strawberries,
raspberries, blueberries and black berries. Now I'm using summer fruits such as
apricots, nectarines, black grapes. Also you can be creative and use mangoes,
pears, apples or whatever the fruit that is available. Moreover you can
prepare this on previous night for 2 to 3 days and store it in fridge.
Although original recipe does not call
for cinnamon powder. I added this spice due to its health benefits. To name of few, it helps to reduce your blood sugar
levels, high in anti-oxidants, lowers bad cholesterol and has an anti-clotting
effect. If you like to start your day with lots of energy, I highly recommend
you to try this Most healthy breakfast ever....
Print recipe here
Ingredients
Serves 2
7 tbsp of rolled oats (I used rolled oats mixed with dry fruits and nuts)
Handful of each berries diced, Strawberries, raspberries and blackberries
3 tbsp of natural yoghurt / Soy yoghurt for Vegans
1 tbsp honey ( you can increase depending on your taste preference)
3-4 tbsp of water
pinch of cinnamon powder
1 banana ( Halved lengthwise and thinly sliced)
handful of blueberries
6 tbsp of corn flakes
50ml Milk
Method
Add rolled oats, cut berries, yoghurt, honey, water and cinnamon powder. Mix well, store overnight it in a airtight container in fridge.
Next day morning you will see Muesli puffed up as a result of absorbing all the water and yoghurt
Add them in a bowl and mix with milk, blueberries and banana. Sprinkle corn flake just before serving.
Ingredients
Serves 2
7 tbsp of rolled oats (I used rolled oats mixed with dry fruits and nuts)
Handful of each berries diced, Strawberries, raspberries and blackberries
3 tbsp of natural yoghurt / Soy yoghurt for Vegans
1 tbsp honey ( you can increase depending on your taste preference)
3-4 tbsp of water
pinch of cinnamon powder
1 banana ( Halved lengthwise and thinly sliced)
handful of blueberries
6 tbsp of corn flakes
50ml Milk
Method
Add rolled oats, cut berries, yoghurt, honey, water and cinnamon powder. Mix well, store overnight it in a airtight container in fridge.
Next day morning you will see Muesli puffed up as a result of absorbing all the water and yoghurt
Add them in a bowl and mix with milk, blueberries and banana. Sprinkle corn flake just before serving.
What's your favorite summer fruit? I just can't stop munching on these prunes.
Abi, I tried and and LOVED it !!!
ReplyDeleteso where did you try?
ReplyDeletelove the color of the muesli ! and gorgeous clicks.
ReplyDeleteThanks Richa. color is from all berries.
ReplyDeleteI love a good, hearty breakfast! and that bowl of fruit is calling my name :)
ReplyDeleteYes indeed, nothing greater than Muesli, berries and yoghurt. Best combination!
ReplyDeleteThank you Richa
ReplyDeletesorry, but this looks so disgusting >__< I'll stick to my crunchy chocolate muesli with milk <3 https://vidd.me/6Bx
ReplyDelete